Menu

(1)

The Season

  1. Kohlrabi, labneh, pine nuts, pomegranate
    or oysters, cucumber, horseradish
    Kohlrabi, labneh, pine nuts, pomegranate
    or oysters, cucumber, horseradish
  2. * Scallops, forest mushrooms, nuts, vin jaune * Scallops, forest mushrooms, nuts, vin jaune
  3. ** Celeriac, buckwheat, caviar, Mikan ** Celeriac, buckwheat, caviar, Mikan
  4. Catch of the day, beetroot, raspberries, figs leaves Catch of the day, beetroot, raspberries, figs leaves
  5. Pheasant, potato millefeuille, sweet vernal grass Pheasant, potato millefeuille, sweet vernal grass
  6. Apples from Attignéville Apples from Attignéville
  7. Belgian cheese selection Belgian cheese selection + € 10
  1. 4 courses 4 courses € 90, with wine pairing € 120
  2. * 5 courses * 5 courses € 115, with wine pairing € 155
  3. ** 6 courses ** 6 courses € 140, with wine pairing € 190
  4. 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
  5. Cheese instead of dessert Cheese instead of dessert + € 10
  6. Cheese as an extra dish Cheese as an extra dish € 20
  7. Dessert wine Dessert wine € 10–12
(2)

À La Carte

  1. Kohlrabi, labneh, pine nuts, pomegranate Kohlrabi, labneh, pine nuts, pomegranate € 40
  2. Scallops, forest mushrooms, nuts, vin jaune Scallops, forest mushrooms, nuts, vin jaune € 45
  3. Oysters, cucumber, horseradish Oysters, cucumber, horseradish € 45
  4. Celeriac, buckwheat, caviar, Mikan Celeriac, buckwheat, caviar, Mikan € 60
  5. Catch of the day, beetroot, raspberries, figs leaves Catch of the day, beetroot, raspberries, figs leaves € 50
  6. Pheasant, potato millefeuille, sweet vernal grass Pheasant, potato millefeuille, sweet vernal grass € 50
  7. Belgian cheese selection Belgian cheese selection € 20
  8. Dessert Dessert € 20
(3)

Lunch

  1. Lunch menu Lunch menu € 55
  2. * with extra dish * with extra dish € 77
  3. Salmon trout, potatoes, almonds, dill Salmon trout, potatoes, almonds, dill
  4. * Scallops, forest mushrooms, nuts, vin jaune * Scallops, forest mushrooms, nuts, vin jaune
  5. Free-range chicken from Burgundy,
    hokkaido pumpkin, chilli peppers
    Free-range chicken from Burgundy,
    hokkaido pumpkin, chilli peppers
  6. Dame blanche Dame blanche
  1. Kohlrabi, labneh, pine nuts, pomegranate
    or oysters, cucumber, horseradish
    Kohlrabi, labneh, pine nuts, pomegranate
    or oysters, cucumber, horseradish
  2. * Scallops, forest mushrooms, nuts, vin jaune * Scallops, forest mushrooms, nuts, vin jaune
  3. ** Celeriac, buckwheat, caviar, Mikan ** Celeriac, buckwheat, caviar, Mikan
  4. Catch of the day, beetroot, raspberries, figs leaves Catch of the day, beetroot, raspberries, figs leaves
  5. Pheasant, potato millefeuille, sweet vernal grass Pheasant, potato millefeuille, sweet vernal grass
  6. Apples from Attignéville Apples from Attignéville
  7. Belgian cheese selection Belgian cheese selection + € 10
  1. 4 courses 4 courses € 90, with wine pairing € 120
  2. * 5 courses * 5 courses € 115, with wine pairing € 155
  3. ** 6 courses ** 6 courses € 140, with wine pairing € 190
  4. 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
  5. Cheese instead of dessert Cheese instead of dessert + € 10
  6. Cheese as an extra dish Cheese as an extra dish € 20
  7. Dessert wine Dessert wine € 10–12
  1. Kohlrabi, labneh, pine nuts, pomegranate Kohlrabi, labneh, pine nuts, pomegranate € 40
  2. Scallops, forest mushrooms, nuts, vin jaune Scallops, forest mushrooms, nuts, vin jaune € 45
  3. Oysters, cucumber, horseradish Oysters, cucumber, horseradish € 45
  4. Celeriac, buckwheat, caviar, Mikan Celeriac, buckwheat, caviar, Mikan € 60
  5. Catch of the day, beetroot, raspberries, figs leaves Catch of the day, beetroot, raspberries, figs leaves € 50
  6. Pheasant, potato millefeuille, sweet vernal grass Pheasant, potato millefeuille, sweet vernal grass € 50
  7. Belgian cheese selection Belgian cheese selection € 20
  8. Dessert Dessert € 20
  1. Lunch menu Lunch menu € 55
  2. * with extra dish * with extra dish € 77
  3. Salmon trout, potatoes, almonds, dill Salmon trout, potatoes, almonds, dill
  4. * Scallops, forest mushrooms, nuts, vin jaune * Scallops, forest mushrooms, nuts, vin jaune
  5. Free-range chicken from Burgundy,
    hokkaido pumpkin, chilli peppers
    Free-range chicken from Burgundy,
    hokkaido pumpkin, chilli peppers
  6. Dame blanche Dame blanche