Menu

1. Tomatoes, fig leaves, mozzarella Tomatoes, fig leaves, mozzarella
3. * Line-caught tuna, raspberries, fennel, zucchini, shiso * Line-caught tuna, raspberries, fennel, zucchini, shiso
5. Catch of the day, hazelnuts, nettles Catch of the day, hazelnuts, nettles
7. ** Brittany lobster, green beans, sauce Choron ** Brittany lobster, green beans, sauce Choron
9. Veal, pistachios, capers, anchovy, sage Veal, pistachios, capers, anchovy, sage
11. Dessert...
    or Belgian cheese selection (+14€) Dessert...
    or Belgian cheese selection (+14€)

1. 4 courses 4 courses 100€, with wine pairing 36€
2. BOB formula 21€
3. non-alcoholic pairing 30€
5. * 5 courses * 5 courses 125€, with wine pairing 48€
6. BOB formula 28€
7. non-alcoholic pairing 40€
9. ** 6 courses ** 6 courses 155€, with wine pairing 60€
10. BOB formula 35€
11. non-alcoholic pairing 50€
13. On Friday evening, Saturday evening and public holidays we only serve the 5 or 6 course menu On Friday evening, Saturday evening and public holidays we only serve the 5 or 6 course menu
15. Cheese instead of dessert Cheese instead of dessert +14€
16. Cheese as an extra dish Cheese as an extra dish 23€
17. Dessert wine Dessert wine 12–15€