Menu
(1)
The Season
-
Scallops, citrus sudachi, radish
or oysters, cucumber, horseradish Scallops, citrus sudachi, radish
or oysters, cucumber, horseradish - * Cauliflower in green sauce, brown shrimps, buckwheat * Cauliflower in green sauce, brown shrimps, buckwheat
- Catch of the day, à l’Armoricaine Catch of the day, à l’Armoricaine
- ** Stuffed cabbage, black truffles from Richerenches ** Stuffed cabbage, black truffles from Richerenches
-
Free range chicken, sweet vernal grass, celeriac, nuts
(with black trufflles +€ 20) Free range chicken, sweet vernal grass, celeriac, nuts
(with black trufflles +€ 20) -
Pears
or Belgian cheese selection (+€ 10) Pears
or Belgian cheese selection (+€ 10)
- 4 courses 4 courses € 90, with wine pairing € 120
- * 5 courses * 5 courses € 115, with wine pairing € 155
- ** 6 courses ** 6 courses € 140, with wine pairing € 190
- 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
- Cheese instead of dessert Cheese instead of dessert + € 10
- Cheese as an extra dish Cheese as an extra dish € 20
- Dessert wine Dessert wine € 10–12
(2)
À La Carte
- Scallops, citrus sudachi, radish Scallops, citrus sudachi, radish € 45
- Cauliflower in green sauce, brown shrimps, buckwheat Cauliflower in green sauce, brown shrimps, buckwheat € 45
- Oysters, cucumber, horseradish Oysters, cucumber, horseradish € 45
- Stuffed cabbage, black truffles from Richerenches Stuffed cabbage, black truffles from Richerenches € 60
- Catch of the day, à l’Armoricaine Catch of the day, à l’Armoricaine € 50
-
Free range chicken, sweet vernal grass, celeriac, nuts
(with black truffles +€ 20) Free range chicken, sweet vernal grass, celeriac, nuts
(with black truffles +€ 20) € 50 - Belgian cheese selection Belgian cheese selection € 20
- Dessert Dessert € 20
(3)
Lunch
- Lunch menu Lunch menu € 55
- * with extra dish * with extra dish € 77
- Salmon trout from Ondeval, leeks, peanuts Salmon trout from Ondeval, leeks, peanuts
- * Cauliflower in green sauce, brown shrimps, buckwheat * Cauliflower in green sauce, brown shrimps, buckwheat
- Catch of the day, chicory, clams, hazelnuts, Savagnin Catch of the day, chicory, clams, hazelnuts, Savagnin
- Mille-feuille, chestnuts, tangerines Mille-feuille, chestnuts, tangerines
-
Scallops, citrus sudachi, radish
or oysters, cucumber, horseradish Scallops, citrus sudachi, radish
or oysters, cucumber, horseradish - * Cauliflower in green sauce, brown shrimps, buckwheat * Cauliflower in green sauce, brown shrimps, buckwheat
- Catch of the day, à l’Armoricaine Catch of the day, à l’Armoricaine
- ** Stuffed cabbage, black truffles from Richerenches ** Stuffed cabbage, black truffles from Richerenches
-
Free range chicken, sweet vernal grass, celeriac, nuts
(with black trufflles +€ 20) Free range chicken, sweet vernal grass, celeriac, nuts
(with black trufflles +€ 20) -
Pears
or Belgian cheese selection (+€ 10) Pears
or Belgian cheese selection (+€ 10)
- 4 courses 4 courses € 90, with wine pairing € 120
- * 5 courses * 5 courses € 115, with wine pairing € 155
- ** 6 courses ** 6 courses € 140, with wine pairing € 190
- 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
- Cheese instead of dessert Cheese instead of dessert + € 10
- Cheese as an extra dish Cheese as an extra dish € 20
- Dessert wine Dessert wine € 10–12
- Scallops, citrus sudachi, radish Scallops, citrus sudachi, radish € 45
- Cauliflower in green sauce, brown shrimps, buckwheat Cauliflower in green sauce, brown shrimps, buckwheat € 45
- Oysters, cucumber, horseradish Oysters, cucumber, horseradish € 45
- Stuffed cabbage, black truffles from Richerenches Stuffed cabbage, black truffles from Richerenches € 60
- Catch of the day, à l’Armoricaine Catch of the day, à l’Armoricaine € 50
-
Free range chicken, sweet vernal grass, celeriac, nuts
(with black truffles +€ 20) Free range chicken, sweet vernal grass, celeriac, nuts
(with black truffles +€ 20) € 50 - Belgian cheese selection Belgian cheese selection € 20
- Dessert Dessert € 20
- Lunch menu Lunch menu € 55
- * with extra dish * with extra dish € 77
- Salmon trout from Ondeval, leeks, peanuts Salmon trout from Ondeval, leeks, peanuts
- * Cauliflower in green sauce, brown shrimps, buckwheat * Cauliflower in green sauce, brown shrimps, buckwheat
- Catch of the day, chicory, clams, hazelnuts, Savagnin Catch of the day, chicory, clams, hazelnuts, Savagnin
- Mille-feuille, chestnuts, tangerines Mille-feuille, chestnuts, tangerines